Is It Really Bonarda?
Did you know that there are at least four red wine grapes with the name Bonarda? Three are in Italy,...
Did you know that there are at least four red wine grapes with the name Bonarda? Three are in Italy,...
I’m excited to share this blog written by Heidi Jones (please see her bio at the end). Wine tasting is...
Last week, in my article on exploring winter wine, Nebbiolo (“Nebby-oh-low”) came up as a winter favorite for its bold...
I’m a big fan of White Bordeaux wines (aka White Meritage wines), which are made up of primarily Sauvignon Blanc...
A few weeks ago, I made a fantastic mulled wine, using a very nice Red Meritage (aka a Bordeaux blend)...
I love Spanish and California Albarino but had never tasted a Portuguese Alvarhino. I tasted my first one this week...
On my birthday, I got to try my first ever Greco-Fiano at Le Plonc Wine Bar in Mountain View. This...
Are you a fan of serious dessert wines? By serious, I don’t mean cheap, sweet wines. I mean coveted wines...
Last week, in my article called “The Joys of Zinfandel,” I looked at the origin of the Zinfandel (Zin) grape...
Next Saturday, my wine group is doing a Zinfandel (Zin) tasting! So my article next week will likely be on...